• Medientyp: Buch
  • Titel: The future of food tourism : foodies, experiences, exclusivity, visions and political capital
  • Enthält: An introduction to the future / Ian Yeoman, Una McMahon-Beattie, Kevin Fields, Julia Albrecht, and Kevin MeethanThe "past" and "present" of food tourism / Stephen Boyd -- The future of food tourism : Star Trek replicator and exclusivity / Ian Yeoman and Una McMahon-Beattie -- The future fault lines of food / Christine Hansen -- The impact of future food supply on food and drink tourism / Harvey Ells -- Future consumption : gastronomy and public policy / John Mulcahy -- Architecture as driver of future winery experiences / Tobias Danielmeier and Julia Albrecht -- Envisioning agritourism 2115 : organic food, convivial meals, hands in the soil, and no flying cars / Karen Hurley -- Making the difference : the experience economy and the future of regional food tourism / Kevin Meethan -- Intellectual property rights and food / Kevin Fields -- Back to the future : the affective power of food in reconstructing a tourist imaginary / David Scott and Tara Duncan -- The changing demographics of male foodies : why men cook but don't wash up! / Ian Yeoman, Una McMahon-Beattie -- The new food explorer : beyond the experience economy / Jennifer Laing and Warwick Frost -- The future of dining alone : 700 friends and I dine alone! / Brian Hay -- Dimension of the food tourism experience : building future scenarios / Gianna Moscardo, Christina Minihan and Joseph O'Leary -- Food in scholarship : thoughts on trajectories for future research / Eunice Eunjung Yoo -- The future of food tourism : a cognitive map(s) perspective / Ian Yeoman, Una McMahon-Beattie and Carol Wheatley -- The future of food tourism / Sarah Meikle.
  • Beteiligte: Yeoman, Ian [Hrsg.]; McMahon-Beattie, Una [HerausgeberIn]; Fields, Kevin [HerausgeberIn]; Albrecht, Julia N. [HerausgeberIn]; Meethan, Kevin [HerausgeberIn]
  • Erschienen: Bristol; Buffalo; Toronto: Channel View Publications, 2015
  • Erschienen in: Aspects of tourism ; 71
  • Umfang: XVIII, 286 S.; Ill., graf. Darst
  • Sprache: Englisch
  • ISBN: 9781845415372; 9781845415389
  • RVK-Notation: QQ 910 : Allgemein
    QQ 919 : Sonstiges
  • Schlagwörter: Tourismus > Lebensmittel > Kochen
  • Entstehung:
  • Anmerkungen: Includes bibliographical references and index
  • Weitere Bestandsnachweise
    0 : Aspects of tourism

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  • Status: Ausleihbar